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Magnetic beads

Magnetic beads is a range of antibody coated paramagnetic particles for the specific immunomagnetic separation (IMS) of microorganisms.

Purified antibodies to surface components of the target microorganism are covalently coupled to paramagnetic particles. Careful antibody selection produces a highly specific system designed for microbiological immunomagnetic separation of target bacteria from enrichment culture. IMS increases the sensitivity of the methodology and, in most circumstances, results are achieved 24 hours earlier than using standard protocols.

Offered as part of a standard range and as bespoke products, Magnetic beadsbacterial immunomagnetic separation can also serve as a capture system for rapid detection systems.

Magnetic beads O111

Immunomagnetic Separation beads for the concentration and isolation of Escherichia coli O111 from food, animal feed, beverages, pharmaceutical or environmental samples.

Magnetic beads O104

Immunomagnetic Separation beads for the concentration and isolation of Escherichia coli O104 (including E. coli O104:H4) from food, animal feed, beverages, pharmaceutical or  environmental samples.

Magnetic beads O103

Immunomagnetic Separation beads for the concentration and isolation of Escherichia coli O103 from food, animal feed, beverages, pharmaceutical or environmental samples.

Magnetic beads Separator Rack

Magnetic beads O121

Immunomagnetic Separation beads for the concentration and isolation of Escherichia coli O121 from food, animal feed, beverages, pharmaceutical or environmental samples.

Magnetic beads O145

Immunomagnetic Separation beads for the concentration and isolation of Escherichia coli O145 from food, animal feed, beverages, pharmaceutical or environmental samples.

Magnetic beads O157

Immunomagnetic Separation beads for the concentration and isolation of Escherichia coli O157 from food, animal feed, beverages, pharmaceutical or environmental samples.

Magnetic beads O26

Immunomagnetic Separation beads for the concentration and isolation of Escherichia coli O26 from food, animal feed, beverages, pharmaceutical or environmental samples.